Updated on by Raks Anand 45 Comments
Jump to Recipe Jump to Video
Grilled sandwich, also known as Bombay sandwich is an Indian style sandwich with green chutney and aloo/ potato combo. With the Indian spices, it is perfect to suit our taste buds.
Aloo veg grilled sandwich is perfect for lunch box, both kids and adults. You can make it as a tea time snack too.
Check out my corn cheese sandwich and this grilled chocolate sandwich recipe in my website.
Jump to:
- Ingredients
- Recipe card
- Step by step
I make this sandwich very often for breakfast, but not with Indian touch, that is no green chutney, aloo (potato) or chaat masala.
But wanted to try this Mumbai grilled sandwich with green chutney and aloo for long time.
So tried and found it a lot tasty and quite a change for the regular pizza sandwich I make. I wanted to post more sandwich recipes here in my blog, so I thought of trying and posting this grilled sandwich.
Ingredients
Here are the ingredients needed to make.
Potato - Aloo as it's widely called, is the highlight of this Indianized version. Usually boiled and sliced potatoes are used.
Cheese - Add loads of grated cheese. They use amul cheese. You can use cheese slice too. Processed cheese works, you can try mozarella or cheddar cheese too.
Vegetables - Sliced Onion, tomato and cucumber works best combination. Some add capsicum too.
Chaat masala - The magic ingredient that takes the sandwich to another level. It is available in all Indian stores.
Butter - Slather generous amount of unsalted butter for best taste and a crispy golden crust.
Related posts
- Paneer sandwich
- Chana masala sandwich
- Carrot cucumber sandwich
Recipe card
Print Pin
5 from 1 vote
Grilled sandwich recipe | Bombay sandwich
Aloo veg grilled sandwich, also known as Bombay sandwich, Indian style sandwich with green chutney and aloo/ potato combo. With the Indian spices, it is perfect to suit our taste buds.
Course Snack
Cuisine Indian
Prep Time 10 minutes minutes
Cook Time 5 minutes minutes
Author Raks Anand
Servings 2
Cup measurements
Ingredients
- 4 Bread slices
- 1 Onion
- 1 Tomato
- 1 Cucumber
- 1 Boiled potato
- 4 teaspoon Green chutney
- 1 teaspoon Chaat masala
- ½ teaspoon Black pepper powder
- 2 Cheese slices
- Butter - As needed
Instructions
Slice the veggies and gather all the other ingredients firstly.
In between the two slices, spread green chutney, butter if desired.
Place a slice of cheese and arrange the veggies and sprinkle pepper, chaat masala (a lot to balance taste) over it.
Lastly sliced potatoes and close the sandwich with other slice of bread.
I like to add some extra dose of sweet chutney or tomato chilli sauce for a sweet touch. It is optional, but highly recommend for balance of taste.
Place it in a greased sandwich maker and cook for 2 minutes or as per the sandwich maker’s instructions.
Video
Notes
- I fold the cheese slice and keep it towards center of each piece, so that it doesn't ooze out easily. Also grated frozen mozzarella oozes out less.
- Clean the sandwich maker as soon as you take out the sandwich and when hot to take out easily the oozed out cheese if any.
- Make sure to grease with generous butter.
- No specific recipe for this, you can skip any one or two, still tastes great!
- I made it in my sandwich maker, don't worry if you don't have one, you can make it in tawa too. You can also use the griller plate if you have it.
YoutubeDo you like short videos? Subscribe now!
InstagramMention @rakskitchen or tag #rakskitchen if you have tried this recipe.
Step by step
1. Slice the veggies and gather all the other ingredients.
2. In between the two slices, spread green chutney, butter if desired.
3. Place a slice of cheese and arrange the veggies and sprinkle pepper, chaat masala over it. Make sure to add enough for avoiding bland taste.
I like to add sweet chutney or tomato ketchup/ tomato chilli sauce for a sweet touch.
4. Lastly layer the sliced potatoes and close the sandwich with other slice of bread
5. Place it in a greased sandwich maker and cook for 2 minutes or as per the sandwich maker’s instructions.
Filling Indian style sandwich, perfect for your breakfast or snack is ready to enjoy!
Other Best bread recipes
- Pesto paneer sandwich recipe, Indian pesto recipes
- Besan bread toast recipe
- Corn cheese sandwich recipe
- Vegan kaya recipe, Eggless Kaya steamed bread
Reader Interactions
Comments
Priti S
It's one of my fav ...make the most ...looks so yum
Reply
JEYASHRI SURESH
Sandwich i can have anytime of the day. Never tried adding cheese. lovely
Reply
AparnaRajeshkumar
good one and good photos too !
Reply
Sona S
looks so yummy.. nice clicks..
Reply
Divya Kudua
Yum-I love grilled sandwiches!Posted a similar style Mint sandwich a while ago on the blog.Adding boiled potatoes makes it so wholesome!
Reply
Sowmya Madhavan
Yummy sandwich..love this kind..
Reply
Sowmya Sundararajan
Raji... Superb
Reply
Wer SAHM
scrumptious sandwich....
Reply
Aruna Manikandan
I too prepare this for my lil one, but haven't tried with green chutney.
looks delicious 🙂Reply
Revathi
Yummy
Reply
CHITRA
I too make the same way . But i add green chutney in one slice & tomato sauce in the other slice...Nice clicks 🙂
Reply
anusha praveen
that s a scrumptious looking sandwich Raji would make a super breakfast
Reply
Chandrani Banerjee
Aloo veg grilled sandwich looks yumm. Try it soon.
Cuisine Delights
"My Monthly Event - Spotlight: Show Your Best Creation "Reply
Nagalakshmi V
i LOVE the filling idea. i need to use my sandwich maker more.
Reply
Sona - quick picks/pick quicks
great sandwich..with the indian touch and awesome clicks too, Raks !
Reply
Vimitha Anand
Lovely filling
Reply
Hari Chandana P
Woww. Looks so delicious and gorgeous.. Love it 🙂
Reply
prathibha Garre
Very nicely done sandwich looks perfecr
Reply
Anu
Perfect sandwich, looks so yum.
Reply
Kadhyaa
quick, easy and healthy sandwich...loved ur version
Reply
Veena Theagarajan
looks yummy.. I do it for the kids ..
Reply
Gayathri Ramanan
simply and healthy sandwich..looks so good..
Reply
Vanamala Hebbar
lovely..
Reply
K A L L U
Hi Raks, I have become a big fan of your recipes. I just want you to know that I appreciate the hardwork behind the detailed steps and pictures. Great going! Your blog brings me so close to home. On my list today to try is Nellikai Pachadi. Thanks again!
Reply
Akila
Yummy sandwich
Reply
BAGIRATHI DEVI
Wow I love it.i should try this pls tell me how many time I put grill?
Reply
Mano Saminathan
Tasty and tempting grilled sandwich!!
Reply
Sharmilee! :)
This is filling for breakfast...with brown its even more healthy...lovely idea!
Reply
கோமதி
Hi Raks, I have a doubt did u boil the potatoes before putting it on the bread.
Reply
vikas kumar
my husband loves this when i made...
delicious...Reply
vikas kumar
my husband loves this when i made...
delicious...Reply
Andrew Smith
This sandwich looks so beautiful and yummy too...... I like sandwiches very much and it's so easy recipe can make easily at home. Thanks for this yummy and healthy recipe.
Reply
Andrew Smith
This sandwich looks so beautiful and yummy too...... I like sandwiches very much and it's so easy recipe can make easily at home. Thanks for this yummy and healthy recipe.
Reply
solai
super
Reply
Sundar
I tried my hand at making veg grilled cheese sandwich, Ran into a bit of a problem:
1. Post grill, the sandwich sticks to the toaster, why so?
2. I used grated cheese, after a couple of toasts the vegetables inside got soggy and lost all the crunch,
could you help me out here? This is one of my favorite snacks! 🙂Reply
Raks anand
Grease the sandwich maker well with butter or oil before placing the bread. Also do not use sharp knife to scrap the stuck remains which damages the non stick coating and makes it more sticky.
Do not place the sandwich before the sandwich maker gets heated up. If you heat the sandwich maker with the sandwich. place it after its fully hot.Reply
Rushi
potatoes u placed were boiled or raw ones????
Reply
arthy
Hi raks,
Instead of cheese can I add paneer slices. Will it affect the taste.thanks arthyReply
Raks anand
Sure you can try adding grated paneer. It will be nice.
Reply
Ani Paul
Hi raks, you really rocks. I have become great fan of yours. I wanted to try lot of sandwich dishes, but have a doubt. What s the difference between sandwich maker(the one which you have used in this recipe) and grill maker(the one which you have used in chocolate sandwich)
. Which one is the best, what can I buy??? What s the difference???Reply
Raks anand
Thank you 🙂
The one I have used here gives a packed sandwich while the other one just toasts with the lines over it and sides will be open.
I would suggest you to buy the one with interchangeable plates. Very handy and worth buying.Reply
Suja Manoj
Tempting breakfast,thanks for sharing
Reply
Nanthini Sukumaran
Very yummy and healthy... My family liked it a lot.. Thanks.. You rocks Raks... Cheers.. I am going to try all your recipes.. Keep posting please...
Reply
Parthi
Could any one tell me how to make this green chutney
Reply
Raks anand
Hover over the green chutney text that is in bold letters in the ingredients list. It is linked to the green chutney recipe.
Reply
